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Product name

Blueberry powder

Supplier

Specification

Friut powder

Latin name

Vaccinium Spp

Plant source

Friut  

Character

Purple red powder

Cas No.

84082-34-8

Molecular Formula

C33H47NO13

Extract Solvent

100% water

Test method

TLC

Introduction

Blueberry (Blueberry), meaning blue berries meaning. One is a low shrub, dwarf wild, small particles, but high levels of anthocyanin; the second is the artificial cultivation of blueberries, can grow to 240cm tall, big fruit, more water, relative partial anthocyanin content low. Vaccinium genus worldwide distribution of up to more than 400 species, native and is mainly produced in the United States has been called the American blueberry. China's major production in the Greater Xing'an Mountains and especially the Greater Xing'an Mountains Forest Xiaoxing'anling Central, and are pure wild. In recent years, artificial domestication cultivation was successful. Blueberry fruit is rich in nutrients, it not only has good nutrition and health, but also has to prevent brain aging, cardiac, cancer soften blood vessels, enhance the human immune function.

Application

Pharmaceutical health care products, health supplements, infant food, solid beverage, dairy products, instant food, snack food, spice, middle-aged and old food, baking food, snack food, cold food cold drinks.   

Storage:

Store in cool & dry place. Keep away from strong light and heat.

Packing

25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place

Shelf Life

2 years when stored properly   

Product name

Blueberry powder

Plant used

Friut

Latin name

Vaccinium Spp

Color

Purple red powder

Batch Quantity

700kg

Batch Number

LC160105

Odor & Taste  

Characteristic

Extract Solvent

water

Bulk Density

0.4-0.6g/ml

Mesh Size  

100% pass 80 mesh

Loss on Drying  

≤5.0%

Ash Content   

≤5.0%

Solvent Residue

<1ppm

Heavy metals

Total Heavy Metals

≤10ppm

Arsenic (As)

≤2ppm

Lead (Pb)

≤1ppm

Iron(Fe)

≤3ppm

Cadmium

<1mg/kg

Mercury

<0.1mg/kg

Microbiology

Total Plate Count

≤1000cfu/g

Total Yeast & Mold

≤100cfu/g

E. Coli

Negative in 10g

Salmonella  

Negative in 25g

Staphylococcus  

Negative in 10g

Brand

Lanceparts